Darlene Pastet, Greenhouse Manager, Darlene@vanwilgens.com• 203-488-2110 x 105 • CANP Certified
Please note, below is a sample of some of the herbs and veggies that we carry throughout the year, and not a representation of current inventory.
San Marzano Tomato
The tomato of choice for those that take their pasta sauce seriously.
Sweet-tart flavor, Beautiful golden-orange fruit in large clusters.
A must have for Mexican and Asian cuisine.
Black Beauty Eggplant
Heirloom. Jet Black, smooth skinned fruits.
A traditional variety of this commonly used culinary herb.
Sugar Bush Watermelon
A remarkable space saving watermelon fruits on compact vines. The bright red flesh is juicy, crisp and deliciously sugar sweet.
The flavor and aroma of this variety make it perfect for….you guessed it, BBQ!
Yellow Pear Tomato
Great for Fish, poultry and soups. Terrific for Thai cuisine.
Sweet 100 Cherry
Bears 100 or more small, sweet red tomatoes in clusters on long branches.
Large Leaf Basil
Sweeter than other varieties, Used in sauces, salads, and Italian dishes.
The best for carving your Halloween pumpkin! Developed locally in Massachusetts.
Deep red tomatoes that come i at a whopping 2 pounds. Excellent for sandwiches.
For the best culinary flavor!
Golden Wonder Pepper
The standard in bell peppers!